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Monday, April 3, 2017

Bombay Kulfi: Kochi's Kulfi Destination!

Bombay Kulfi Review

As we were driving down Kaloor-Kadavanthara road, this sign managed to catch our attention. Being kulfi [explained in the next paragraph] lovers and not having a dedicated joint in Kochi to this point, we were excited to check out what this place had to offer.

In case you do not know what a kulfi is, it is effectively the Indian version of Ice Cream, albeit slightly denser as it incorporates less or no air, more like Italian gelato in a way. It is most traditionally served in small clay pots called 'matka' but sticks are also available and more common. Traditional flavours include pistachio, saffron, 'malai' which is cream etc. Fruit based ones are also not uncommon, possibly being based on both dry and/or fresh fruits.
In case you were wondering, kulfi in general and Bombay Kulfi's products specifically are stated to be completely vegetarian. However the use of milk means vegans will have to look elsewhere.  

Bombay Kulfi is situated on Kaloor-Kadavanthra Road, next to Cake Hut. The walls were painted in bright colours and we noticed some old-school Bollywood Hindi movie posters hung up but the ambiance was not that great. It is a really small shop, with a few stools to sit on. There was a counter displaying the various flavors available with a blackboard listing the flavours available. The flavors on offer included: Malai [cream], mango, kesar-pista [saffron-pistachio], butterscotch and a few unconventional ones like chai masala [spicy tea!] and so on.
After some deliberation, we decided to try out their kesar-pista  and butterscotch flavors. One point to note is that the kulfis were absolutely frozen solid and took a while to soften. Both turned out to be very good choices and provided some much needed relief from the blistering Kochi summer heat. Once softened, they had a nice creamy texture and good flavour, especially the kesar-pista one.
The staff recommended the kulfi pot or 'Matka Kulfi', but we opted for the sticks as they seemed bigger and we wanted to eat outside where it would be way more comfortable.
They were pretty price friendly too, the butterscotch being slightly more expensive.


I guess you could put it this way: we found that the perfect choice for the Kerala summer was (the?!) Bombay Kulfi! They may not have the best seating arrangements in place but the quality of the product is what matters most and on that aspect, they deliver pretty well.

Type of Cuisine: Frozen Desserts, 'Kulfi'
Location


Next to Cake Hut, Kaloor Kadavanthra Road, Kathrikadavu, Kaloor.

Parking: Few cars in front.
Ambience: Bright but very cramped, extremely limited seating.
Service: Good, quick.
What we liked/Recommended for:
Generally decent quality Kulfi, refreshing.

Potential Shortcomings: 
Cramped.
Taxes: Included in price
Phone Number: +91 484 430 2010
Timings: 11:30 - 23:00 
Restaurant Website: bombaykulfi.com
On Zomato:
     Bombay Kulfi Menu, Reviews, Photos, Location and Info - Zomato



Have you tried anything from Bombay Kulfi? Tell us down in the comments below!

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